We considered having dinner in Provincetown, but it was still a bit early, so we decided to head back down the Cape. In the end, we decided to have our last meal out where we had our first meal out: the Brewster Fish House. It was a lot busier at dinner than it had been at lunch, and we had to wait a while, but Dad and I had some local brews while waiting, so it wasn’t that bad. The food was, of course, excellent (HJ still talks about the lobster dish she had), but the picture I wanted to share was of dessert. This was a chocolate tart topped with real vanilla ice cream and candied bacon. Yes, candied bacon. It was awesome.